Oil on board; 71.2×51.4 cm.
Francis Campbell Boileau Cadell «The German Tankard», 1907
Петр Кончаловский «Натюрморт с лимоном и чайником», 1929
Oil on canvas; 17×23.5 cm.
Private collection
Hans Heysen «Quince and grapes», 1921
Oil on canvas; 49.7×72.8 cm.
Pieter van den Bosch the Younger «Still Life with a Silver Gilt Chalice, Grapes, a Shell, and a Lobster on a Pewter Platter», 1650
Oil on canvas; 66.8×53.2 cm.
Claes Bergoijs «Dutch still life»
Oil on canvas; 84.2×121.4 cm.
Wouter Mertens «Garland of Fruit»
Oil on canvas; 84.1×116.7 cm.
Private collection, Italy
Constantin Artachino «Art Magazines and Quince»
Oil on cardboard; 35.5×50 cm.
Oscar Ghiglia «Natura morta», 1936
Oil on board; 31×36 cm.
Hans Hamza «Still life with Viennese automatic clock»
Oil on canvas; 35×26.5 cm.
Josef Jurutka «Still life with mantel clock and books»
Oil on canvas; 58.5×47 cm.
Samuel Egelson Tveit «Arrangement with breakfast tray and flowers», 1931
Oil on canvas; 62×80 cm.
Edward Hartley Mooney «Still life», 1918
Oil on canvas; 51×61 cm.
Manchester City Art Gallery, Manchester
Leigh Palmer «Striped Tablecloth with Two Apples», 1983
Oil on canvas; 91.8×127.1 cm.
Smithsonian American Art Museum, Washington, D.C.
Scott Kahn «Tea», 1979
Oil on canvas; 96.5×101.6 cm.
Willem de Zwart «Still Life with Apples in a Delft Blue Bowl», 1890
Oil on canvas; 48.5×79 cm.
Rijksmuseum, Amsterdam, Netherlands
Emil Carlsen «Still Life with Brass Urn», 1892
Oil on canvas; 76×86 cm.
Хохрин Илья «Балашовские перцы», 2020
Доска, масло; 60×80 см.
William Acheff «Traditionally Southwestern», 1980
Oil on canvas; 40×65 cm.
Prince Eugen «Still life with vegetables», 1888
Oil on canvas; 50×65 cm.
Guillaume-Romain Fouace «A kitchen still life», 1884
Oil on canvas; 86×99 cm.
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